Daily menu

August 19th 23rd, 2019

The menu is served from 12pm - 3pm.

Last order at 2pm.

STARTERS

Tomato trilogy

sour shallot jelly, fresh Burrata cheese

Yellow fin tuna tartare

avocado, lemon vinaigrette, black truffle

Crème Dubarry from fresh cauliflower

pan-seared foie gras

MAIN COURSES

Creamy parmesan cheese risotto

summer black truffle and roasted courgette

Roasted fresh dorado fillet

baby ratatouille with rucola, salsa pico de gallo

Grilled beef entrecote

roasted summer vegetables with bulgur, mojo verde

Slowly stewed pork shoulder

buttery potato purée, apple, cider jus

DESSERTS

Goat cheese and fresh basil mousse

walnut, fresh strawberries, fruit spirit

Lime and basil sorbet

Price per menu

2 course menu CZK 550
3 course menu CZK 690

Please note that 10% service charge apply on all groups of 10 and more guests.

Contact

Pařížská 30, 110 00 Prague 1

+420 296 630 914

golden@icprague.com

Opening hours

Tuesday - Saturday
6:00 p.m. to 11:30 p.m.

Sunday brunch
11:00 a.m. – 2:00 p.m.


Opening hours can be subject to change due to private events.
To confirm, please call +420 296 631 111.

 

Reservation Online

Your table, you can book on ResDiary.com

Reserve a table

Review us

Should a dispute arise between the contractual parties, the consumer shall have the right for such a dispute to be settled out of court. A motion for such an out-of-court dispute settlement pursuant to Act No. 634/1992 Coll., on Consumer Protection, as amended, is to be forwarded to the Czech Trade Inspection Authority (CTIA) by the consumer. More details concerning out-of-court settlements of disputes are available on the Czech Trade Inspection Authority´s website (www.coi.cz).